Career opportunity Kitchen and hall staff (tokyo)
Kitchen and hall staff (tokyo)
- Locations
- Shibuya - Tokyo
- Salary
- ¥3,600,000 （Annual）
- Recruitment industry
- Hotel restaurant, Steward Staff
- Employment status
- Full time employee
Job description
Industry: Food service industry
Job description: Kitchen and lobby service
Number of vacancies: 2 ~ 3 people
Working hours: 8 hours a day
Starting date: Can start immediately
Recruitment form: Full-time employee
Requirement
Work experience: No experience required! Communication skills are preferred.
Nationality: Not required
Gender: Not required
Interview: In person or online
Required qualifications: Have a specific skill certificate, restaurant certificate
Required Japanese level: Japanese ability from N3 or higher
Benefits
Basic salary: 245,000 yen
Expected income: From 3.6 million yen or more/year (including overtime)
Bonus: Yes
Salary increase: 4 times/year, applied from the second year onwards go
Commuting allowance: Covers all commuting expenses if you live near your workplace; 11,000 yen/month subsidy for those who ride bicycles or motorbikes.
Holidays: 6 ~ 7 days/month
Holidays: Yes
Insurance: Social insurance
Visa: Visa renewal fee support available
Work time
Working hours: 15:00 ~ 25:00 (8 hours of actual work)
Number of working days per month: 24 ~ 25 days (192 ~ 200 hours of work)
Location
Shibuya - Tokyo
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